Saracino
Enjoy classic Pecorino flavor with a creamy finish in our Locatelli Saracinos. Or for a little more kick on your cheese plate try our Saracino with Red Pepper using sheep’s milk cheese steeped with pepper flakes for a mildly spicy bite. Both our Saracinos are semi-soft Pecorino cheeses that are aged in baskets the old fashioned way “canestrato style” for a minimum of 6 weeks. Featuring a uniquely grooved yellow rind, delicate holes, and a semi-soft texture, this “caciotta” or artisanal style cheese is excellent served with fruit , diced in salads, as a unique chessboard addition, or melted on pizza or focaccia.
- Texture: Semi-Soft
- Flavor: Mild or Spicy (red pepper)
- Milk Source: 100% Whole pasteurized sheep’s milk
- Aged: Minimum 6 weeks
YOU MAY ALSO LIKE
Explore these great recipes
Pear, Walnut and Pecorino Salad with Balsamic Vinegar
Sweet juicy pair, crunchy walnuts, and crisp greens get a major flavor boost thanks to shaved imported Locatelli Pecorino Romano cheese. The perfect fall salad to enjoy with friends and family!
Caesar Salad
Caesar Salad There’s nothing like a truly classic Caesar salad. We elevate it with Locatelli in the dressing and shaved on top. The tanginess of the [...]
Pizzagaina or Pizza Rustica
Our easy pizza rustica slashes prep time using pre-made pie crust while Locatelli Pecorino Romano cheese adds the perfect pop of flavor!
Pecorino Romano Apple & Pecan Spring Salad
Pecorino Romano Apple & Pecan Spring Salad Locatelli is perfect with the sweet and nutty flavors of apples and pecans. The saltiness of the cheese [...]
