Baked Gnocchi with Pesto Pecorino Bechamel
Pillowy gnocchi in a cheesy pesto sauce comes together in no time. Make extra pesto and freeze it so you always have it on hand.
Tomato & Zucchini Crostata
Fresh, sweet seasonal tomatoes and zucchini topped with grated Locatelli cheese is a perfect favor combination.
Pea, Prosciutto and Pecorino Frittata
Salty Prosciutto and sweet baby peas make a delicious frittata your family will love. A perfect brunch dish!
Roasted Acorn Squash Locatelli Style
Sweet caramelized squash goes perfectly with the saltiness of the Pecorino and bacon. What a delicious side dish!
Charred Romaine and Tomato Salad with Lemon Pecorino Dressing
This easy salad dish goes perfectly with any meal or enjoy on meatless Monday.
Roasted Cauliflower with Pecorino, Pine Nuts, and Parsley
This easy side is simple enough for weeknights yet special enough for a holiday table! Nutty roasted cauliflower is topped with a rich, tangy topping of Locatelli Pecorino Romano, crispy pignoli or pine nuts, and bright parsley.
Pear, Walnut and Pecorino Salad with Balsamic Vinegar
Sweet juicy pair, crunchy walnuts, and crisp greens get a major flavor boost thanks to shaved imported Locatelli Pecorino Romano cheese. The perfect fall salad to enjoy with friends and family!
Summer Zucchini Ribbon Salad with Corn, Pistachios and Basil
Summer Zucchini Ribbons Salad with Corn, Pistachios and Basil 1 medium green zucchini1 medium yellow squash1 ear of sweet corn¼ cup pistachios (toasted)4 leaves basil (chopped)Locatelli Pecorino RomanoLemony [...]
Falafel Cakes
Locatelli Falafel Cakes 1 15-ounce can chickpeas (drained and rinsed)3 tablespoons Grated Locatelli ® Pecorino Romano Cheese1 tablespoon garlic (minced)1 medium onion (finely chopped)2 tablespoons fresh parsley (finely [...]
Cacio e Pepe Biscuits
The classic flavors of Cacio e Pepe in a buttery, flaky biscuit.
